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Rice Bran is an amazing storehouse of health-enhancing nutrients and antioxidants, but until recently its nutritional power was not fully available because it became oxidised right after milling (making it rancid and unfit for human consumption) or it was treated with high heat or chemicals (which kills the nutrients). Now, with NutraCeaâ’s patented, proprietary technology, rice bran can be stabilized without high heat or chemicals, and we can finally enjoy the true power of rice bran.


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Nn Stabilized Rice Bran

Stabilized Rice Bran is one of the most bio-available SUPERFOODS. It is bursting with natural vitamins, minerals, essential amino acids and phytonutrients, including rare anti-tumour vitamin B15 (Pangamic acid) and effective tissue healer Gamma Oryzanol.

In fact, Stabilized Rice Bran is the ONLY known superfood with over 110 lipophilic and hydrophilic antioxidants & antioxidant cofactors! Its Oxygen Radical Absorbance Capacity (ORAC) value surpasses that of other antioxidant-rich fruits, including blueberries and pomegranates -- providing better and more complete antioxidant protection against free radical damage (the leading cause of premature ageing and degenerative diseases).

Nn Stabilized Rice Bran detoxifies the body for clearer complexion & healthier you

  • High fibre content
  • Adds bulk to stools, ensuring timely elimination of toxins
  • “Scrubs” the intestinal walls to get rid of putrefying waste that blocks nutrient absorption and poisons the system

More and more people are switching from polished white rice to brown rice for health reasons. Taking brown rice is better as 65% of the nutrients are found in the brown coloured rice bran and germ.

Unfortunately, most of the brown rice available in the market is chemically treated for extended shelf life because untreated whole brown rice turns rancid very rapidly due to the very high oil content.

By consuming the chemically treated brown rice, we may be inviting other health problems while attempting to get more nutrients.

Recommended for:

Everybody can benefit from Stabilized Rice Bran because most food we eat is overcooked, and may have been chemically processed or may contain additives, preservatives, or artificial colouring. Stabilized Rice Bran’s nutrients are natural and also more easily absorbed & digested. It’s delightfully delicious with the natural sweetness of maple. Kids will love it!

Directions for Use:

2 teaspoonfuls (approximately 12g) of Nn Stabilized Rice Bran, once or twice daily.

Ingredients

More Than 110 Naturally-Occurring Antioxidants & Antioxidant CoFactors:
Click for more info.

Gamma Oryzanol
Cycloartenol trans-ferulate, Cycloartenol cis-ferulate, Cycloartanol trans-ferulate, Cycloartanol cis-ferulate, Cycloeucalenol trans-ferulate, Cycloeucalenol cis-ferulate, 24-Methylenecycloartanol trans-ferulate, 24-Methylenecycloartanol cis-ferulate, 24-Methylcholesterol trans-ferulate, 24-Methylcholesterol cis-ferulate, ß-Sitosterol trans-ferulate, ß-Sitosterol cis-ferulate, ß-Sitostenol trans-ferulate, ß-Sitostenol cis-ferulate, Stigmasterol trans-ferulate, Stigmasterol cis-ferulate, Stigmastenol trans-ferulate, Stigmastenol cis-ferulate, Campesterol trans-ferulate, Campesterol cis-ferulate

Tocopherols and Tocotrienols
a-Tocopherol, ß-Tocopherol, γ-Tocopherol, d-Tocopherol, a-Tocotrienol, ß-Tocotrienol, γ-Tocotrienol, d-Tocotrienol, Desmethyl-tocotrienol, Didesmesthyl-Tocotrienol

Polyphenols
Ferulic acid, a-Lipoic acid, Methyl ferulate, ρ-Coumaric acid, ρ-Sinapic acid, Isovitexin, Proanthocyanidins

Metal Chelators

Magnesium, Manganese, Phosphorous, Potassium, Hexaphosphate (IP6)

Phytosterols
ß-Sitosterol, Campesterol, Stigmasterol, Sitostenol, ∆5-Avinasterol, ∆7-Stigmastenol, Sterol glucoside, Acylsterol glucoside, Oligoglycsylsterol, Monoglycosylsterol, Cellotetraosylsitosterol, Methylsterol, Dimethylsterol, Gramisterol, Isofucosterol, Obtusifoliol, Branosterol, 28-Homotyphasterol, 28-Homosteasteronic acids, 6-Deoxycastasterone, ß-Amyrin, Citrostadienol

Carotenoids
a-Carotene, ß-Carotene, Lycopene, Lutein, Zeaxanthin, Crytocyanthine

Amino Acids

Tryptophan, Histidine, Methionine, Phenylalanine, Lysine, Threonine, Valine, Isoleucine, Leucine

Phospholipids
Phosphatidylserine, Phosphatidylcholine, Phosphatidylethanolamine, Lysophosphatidylcholine, Lysophosphatidylethanolamine

B-Vitamins & Vitamin Like Substances
Thiamin, Riboflavin, Niacin, Panthothenic acid, Pyridoxine, Betaine, Dimethyl glycine, Inositol, Biotin, Choline, Folic acid, Phytates

Polysaccharides
Cycloartenol-ferulic acid glycoside, Diferulic acid complex, Diferulic acid-calcium complex, Hemicelluloses, Arabinogalactan, Arabinoxylan, Xyloglucan, Proteoglycan, Glycoprotein, Arabinofuranoside

Enzymes
Glutathione peroxidase, Methionine reductase, Superoxide dismutase, Polyphenol oxidase, Catalase, Coenzyme Q10, Aspartate amino transferase Isozyme AAT-1 & AAT-2


Product of USA.

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